Peanut Butter, Banana & Chocolate Chip Breakfast Cookies

2 Points, Breakfast, Dessert

Ingredients

3 small bananas, ripe

1 1/2 cups uncooked old fashioned oats

1/3 cup powdered peanut butter

1/4 tsp table salt, optional

1/3 cup mini semisweet chocolate chips

Directions

Preheat oven to 350°F. Line a sheet pan with parchment paper.

In a medium bowl, mash bananas with a fork. Stir in oats, peanut butter powder, and salt, if desired. Fold in chocolate chips. Scoop dough by rounded tablespoonfuls onto prepared pan to form 16 cookies; flatten cookies slightly. Bake at 350°F for 20 minutes. Serve warm.

Nutrition

2 smart points